Isnin, 24 Jun 2013

MENU RAMADHAN BUFFET SCHJB 2013

Salam To all~
Kali nie Adyva sertakan MENU RAMADHAN MENU untuk Buffet Berbuka Puasa di
Suria City Hotel Johor Bahru!!!
kepada yg sudah merasainya tahun lepas jangan lepaskan peluang kali ini!!!

p/s : kita ada 7 menu berbeza!!! kalau nak yg selebihnya call me ya!

anything call me ~ 013-7382737 (Adyva)



RAMADHAN BUFFET DINNER 2013
RAMADHAN BUFFET PRICE : RM 48.00 NETT  ( A ) / RM25.00 NETT ( C )
EARLY BUY BEFORE LAST JUNE 2013 :- RM 38.00 NETT  ( A ) / RM25.00 NETT ( C )
“ SAJIAN RAMADHAN - SELERA SURIA ”
MENU 7 (Sunday) STALL -  1
APPETIZER & SALAD THE BEST SOUP IN TOWN   ( SOUP POWER  )
Assorted Garden Green with  Condiment  Aneka Sup Ayam,  Daging, Kambing , Gear Box or Perut
 3 type of Dressing condiments ;-  SPRING ONION, FRIED SHALLOT , SAMBAL KICAP
Rojak Tahu, Tauhu Sumbat Served With French Baquete/ Bun / Sandwich Loaf
Kerabu Pucuk Ubi & Keledek
Kerabu Sotong & Kacang Panjang STALL- 2
Salad Betik Muda & Mayo FRIED NOODLE STATION  [ IN  KUALI KAWAH ] 
Salad Kentang & Ikan Bilis
California Salad Fried Kway Tiaw 
2 X Salted Fish (Kembung, Selar & Bulu Ayam) Served with Pickle Green Chili
ULAM-ULAM KAMPUNG & SAMBAL  STALL -  3 &  4
Ulam Raja, Jantung Pisang, Petai, Cucumber, Kacang Botol, Bendi & Eggplant CAMBO KELATE  & JAPANESE SHABU-SHABU STATION
Sambal Belacan , Sambal Air Asam , Sambal Cincaluk
Sambal Kicap , Sambal Ikan Bilis Tumbuk & Sambal Budu ,Squid Ball ,Fish Cake, FishBall, Crab Steak, Prawn Ball
Siew Pak Choy,Choy Sum,Cauliflower,Broccoli,Oyster Mushroom
ANEKA JERUK , KEROPOK  & KEREPEK Young Corn,Carrot , Bean Curd & Mushroom Button,
Jeruk Kelubi, Jeruk Mempelam, Jeruk Kedondong, Jeruk Betik & Jeruk Mangga Choice of ,  Yellow Mee  or Mee Hoon with condiments
Aneka Kerepek Dan Rempeyek Sambal Cuka , Cili Jeruk , Bawang Goreng &  Daun Sop 
Keropok Belinjau, Keropok Udang & Keropok Ikan  WITH  CHICKEN BROTH  & PINEAPPLE TOMYAM GRAVY 
STALL -  5
MAIN COURSE
BBQ  STATION  ;- 
Ayam Masak Pedas Grilled Chicken ,   Grilled Lamb ,  Chicken Sausage
Ikan Kari Mamak ( Ikan Tongkol ) Ikan Tuka Bakar / Ikan Cencaru Bakar  / Ikan Selar Bakar
Lala Tumis Cili Padi
Fried Tofu Steak with Japanese Soya Sauce ROASTED WHOLE LAMB MARINATION
Stir  Fried Cauliflower with Mushroom Sauce  (  Booking Above than 100pax  )
Steamed Rice
STALL -  6
PORRIDGE STATION Assorted Satay and Condiments
served with Ketupat, Cucumber , Onion and Peanut Gravy
Bubur Lambuk With Condiments- Soup Kettle
 Condiments ;- Bawang Goreng , Daun Sop , Kacang Tanah  STALL -  7
SPECIAL RICE STATION MALAYSIAN  TASTE
Meldrum Nasi Bryani   Ubi Rebus , Chinese Mini Pau
Daging  Beryani Served with Grated Coconut , Palm Sugar , Salted Fish 
Dalca Kambing  ( Gear Box ) Keropok Lekor , Cucur , Jemput-jemput
Pacheri Nenas  or   Acar Jelatah Pisang Goreng , Nangka Goreng , Cempedak Goreng
DESSERT STALL -  8
Bubur Durian Kacang Hijau Ice Cream Counter
2 x Buah Kurma
 Assorted Fresh Cut Fruit BEVERAGES STATION
2 Types Of Malay Kuih
Assorted French Pastries & Slice Cakes Teh Tarik 
Assorted Agar Agar, Pudding  5 TYPE OF COLD WATER
Pudding  In Glass